Company: UW Health Rehabilitation Hospital
Posted on: January 16, 2022
We are currently looking to hire both FT and PT positions. Shifts
vary between 6:00am and 7:30pm and include rotating weekends.
UW Health Rehabilitation Hospital is a free-standing, 50-bed acute
inpatient rehabilitation facility located on the east side of
Madison, Wisconsin. Our rehabilitation hospital opened in September
2015 and offers specialized programs for people who have
experienced stroke, brain and spinal-cord injuries, amputations,
complex orthopedic injuries and other conditions requiring
inpatient rehabilitative services. Our goal is to help patients
achieve their highest level of recovery with a goal of returning
home as soon as able. The UW Health Rehabilitation Hospital is a
partnership between UW Health, Unity Point Meriter and Kindred
This is a part-time position, generally working 6:00am to 2:00pm
or11:00am - 7:30pm for a total of 24 hours per week. Employees will
work rotating weekends and Holidays.
Under the direct supervision of the Nutritional Services Manager,
the Nutritional Services Aide performs a variety of patient food
service and dish duties. The Nutrition Services Aide is responsible
for providing excellent customer service while taking patient menu
requests and communicating dietary information for use by kitchen
personnel in the preparation of meals for patients. Responsible for
accurately identifying the patient to ensure they receive the
proper diet and nutritional supplements. Follows diet manual
guidelines, organizational and departmental policies and
Accurately prepares food trays for general and therapeutic diets
and prepares special diet foods as necessary. Verifies trays for
Prepares and delivers items, such as trays or snacks, as requested
by patient care units or patients.
Deliver/collect daily menus and assist patients with ordering
- Records meal intakes of patients
- Maintains tray line in a clean, neat and organized manner and
puts clean dishes and utensils away.
Collects soiled trays and utensils from dining room tables and
transport them to dish washing area.
Washes dishes, cleans equipment, wipes off dining room and
worktables, cleans utensils, pots and pans; mops floors as
Cleans and maintains kitchen, storage areas and food preparation
equipment. Washes, sanitizes, and stores trays, dishes and utensils
Disposes of trash and garbage in appropriate manner and as needed.
Sets up serving line with cold foods, condiments, serving
containers, dishes, silverware, etc. according to the menus and as
Stocks and stores food items, maintaining a level of food and
supplies adequate for the next meal and assists in inventorying and
storing incoming foods and supplies
High School diploma or GED.
Able to communicate effectively in English, both verbally and in
Prior food service experience preferred.
Keywords: UW Health Rehabilitation Hospital, Madison , Dietary Aide, Other , Jefferson, Wisconsin
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