Director of Research & Development
Company: GoMacro LLC
Location: Viola
Posted on: June 25, 2022
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Job Description:
Description:
JOB TITLE: Director of Research & Development LOCATION: Viola,
WIDEPARTMENT: Research & Development POSITION TYPE: Full
TimeREPORTS TO: COO/CFO LEADS OTHERS: Occasionally YRS OF
EXPERIENCE: 8-10 DATE CREATED: June 2022In 2003, GoMacro co-founder
Amelia Kirchoff was diagnosed with breast cancer. After a lot of
research, she decided to fight the cancer with a plant-based
macrobiotic diet in addition to a local lumpectomy. In the face of
adversity, Amelia and her daughter Jola came together, fought the
cancer, and Amelia won. During her battle with cancer, Amelia
created the first MacroBar--- recipe in her kitchen on the
Wisconsin family farm. In the years following, Amelia and Jola
began spreading awareness for the power of a balanced, plant-based
lifestyle through GoMacro's healthy and delicious MacroBars, which
are now available in stores nationwide. Today, our work is still
guided by the values upon which Jola and Amelia built GoMacro: Live
Long, Eat Positive, Give Back, Tread Lightly, and Be Well. It's our
goal to inspire people to have a healthy body, sharp mind, and bold
spirit-and we believe doing fun, and meaningful work is part of
that. That's why we: -- Hire people who share our company values
and support the growth and development of their careers. -- Embrace
the opportunity to do meaningful work that has a positive impact on
the planet and people's lives.-- Offer competitive benefits, plus
holistic perks like our Annual Give Back Day, gym, PTO, and more.
Join us as we make the world better, one bite at a time! Position
Description:The Director of Research and Development will be
expected to provide technical expertise and leadership in the
development of nutritious, plant-based snacks. This position will
design and implement research and experiments resulting in new and
improved products, cost savings and unique technologies providing
business advantages.This research and development role relates to a
wide range of technical skills and many non-technical company
functions. A successful candidate will apply scientific and
engineering principles in research, development, production
technology, quality control, packaging, processing, and utilization
of foods by performing the following duties. As a fully competent
scientist in all conventional aspects of food science and product
innovation, this position will apply a mastery of specialized
techniques and ingenuity in selecting and evaluating approaches to
innovate and continuously improve our food products and
manufacturing processes. May be asked to lead technically complex
and multi-functional project teams.Strategic Responsibilities:--
Build R&D Department and Innovation Capability: Set out a
vision and definition of the department to help achieve GoMacro's
short term and medium-term goals.-- Build Technology & Nutrition
Capabilities and Roadmap: Based on strategic direction of company
and innovation opportunity areas, this role will be responsible for
accessing or building enabling technologies and nutrition
partner/credentials to realize the full potential of those
opportunities.-- Help Build Innovation Approach & Stage Gate:
Partner with the Director Innovation to implement a world-class
innovation approach and stage gate process.-- Leadership Team: This
role will be a part of the leadership team of the company.Primary
Responsibilities:-- Formulate and develop new products, that have
been conceptualized and developed from Director of Innovations,
from bench-top samples to commercialized products by successfully
managing the scale up process with all pertinent operations
departments-- Conduct lab experiments and line trials to ensure
accuracy of process and quality of product-- Create and maintain
formulations, product specifications, processes, and testing
procedures-- Monitor product stability through shelf-life testing
and trials-- Proactively identify and drive awareness on product
improvement, cost reduction, and efficiency improvement
opportunities across our core product portfolio-- Apply an
analytical approach to problem solving and assimilate the details
and significance of various scientific analyses, procedures, and
tests-- Develop strong cross-functional relationships-- Evaluate
technical trends in food manufacturing, and make recommendations
for new or improved process or product opportunities-- Organize and
direct sample development for sales presentations, consumer testing
and food safety assurance-- Provide technical support/serve as
product development contact for Sales, Customer and Operations--
Other duties as assigned by managementSkills Required:-- Bachelor's
degree in food science or related field required-- Master's degree
in food science or related field highly preferred-- 5+ years'
experience in CPG field preferred-- 8-10 years' experience in
product development-- Previous experience working with nutrition
bars preferred-- Previous experience working on varying product
types (cookies, bars, drink mixes, etc.) preferred-- Ability to
read, analyze, and interpret common scientific and technical
journals-- Ability to effectively present information to senior
management-- Strong computer skills are necessary for this
position, including Microsoft Office tools (Word, PowerPoint,
Excel)-- Ability to define problems, collect data, establish facts,
and draw valid conclusions-- Ability to create and update nutrition
labels in compliance with all FDA/USDA regulatory requirements
preferred-- Experience working with nutrition software (ESHA
Genesis R&D) preferred-- Experience with regulatory
requirements for Canada preferred
Requirements:
PI183204732
Keywords: GoMacro LLC, Madison , Director of Research & Development, Executive , Viola, Wisconsin
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